Characteristics:
River Bank Restaurant offers Old Pressburg cuisine with a modern French touch. The chef Igor Čehy’s main inspiration came from the era of opulent feasts of Old Pressburg nobility, the era of Maria Theresa and Austro-Hungarian cuisine.
French touch was added through honest cooking and using traditional time-tested recipes while using only the up-to-date techniques and processes. The main focus is on fresh local and seasonal ingredients, therefore new dishes will be added to the menu gradually.
Opening hours:
Breakfast: Monday - Friday 6:00AM - 10:30AM
Saturday - Sunday 6:30AM - 11:00AM
Lunch: Monday - Saturday 12:00PM - 15:00PM
Dinner: Monday - Saturday 18:00PM - 22:30PM
